Bacon: The bacon in this recipe adds both a smoky flavor and extra seasoning to the finished casserole.Arrange tater tots evenly over beef layer. Spread the beef mixture evenly over the bottom of a 2 quart casserole dish. Drain excess fat, and season with salt and pepper to taste. In a large skillet over medium-high heat, brown the ground beef with the onions. You can swap out half a cup of Monterey Jack for some smoked Gouda to switch things up. Preheat oven to 350 degrees F (175 degrees C). 9 Family-Friendly Tater Tot Casseroles - Allrecipes Tater Tot Hotdish. Cheese: The key to most casserole recipes lies in the amount of cheese it requires, and this Tater Tot breakfast bake has plenty to keep things creamy and gooey. Tater Tot Hotdish Recipe - Andrew Zimmern Hotdish (Tater Tot Casserole) - Cooking.Compared to quiches-which use a 2:1 ratio of egg to liquid- this recipe uses more eggs than milk, giving the filling a firmer texture when baked. Milk: Whole milk serves as the liquid in this Tater Tot breakfast casserole recipe to make a custard-like base.Stir condensed soup, ketchup, and Worcestershire into the skillet. Top with corn, then cream of mushroom soup, then tater tots. Either transfer meat mixture to a 9x13 casserole dish or keep it in the skillet if it is 12' diameter and oven safe. Once meat is starting to brown and is crumbly, remove from heat. Cook and stir ground beef and onion in the hot skillet until beef is browned and crumbly, 5 to 7 minutes. Brown ground beef and onion in a large skillet over medium-high heat. Heat a 10-inch skillet over medium-high heat. In a large mixing bowl, combine tater tots, sour cream, condensed soup, Cheddar cheese, onion, butter, seasoning salt, and garlic powder mix well. Preheat the oven to 425 degrees F (220 degrees C). This meatless version has a super savory, creamy filling with lots of veggies, cheese. While using a frozen bag of Tater Tots will undoubtedly save on prep time, for even more flavor, try making them yourself at home. Preheat the oven to 350 degrees F (175 degrees C). Vegetable Tater Tots® Casserole Cheesy and comforting Tater Tot casseroles are an easy and delicious way to feed a crowd. Vegetarian Tater Tot Hotdish is a comforting Midwest casserole. Tater Tots: The star of the recipe, Tater Tots, are bite-sized potato treats that are fluffy on the inside and crispy on the outside.
The eggs coagulate as they bake, holding the other ingredients of the casserole together. Eggs: Eggs in casseroles act as binders.
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